In this session, taste the best of both worlds with this sweet and savoury combo. Indulge in these three tasty delights baked with the precision of the Miele Oven. Discover the benefits of the Intensive Bake, Conventional Heat & Fun Plus functions designed to achieve perfectly precise baking results.
For bookings and more information, please get in touch with our Culinary Manager Francesca: francesca.busso@miele.com
Dates
Wednesday, 10th of September | 10:30am
Menu
Vegetable Savory Pie
Moussaka
Coffee Cookies (Canestrelli, Hazelnut Meringues, Soft Amaretti)