Kitchen Experience

The perfect team: Why fish and white wine simply belong together.

Wine & Fish

You should always be guided by your own taste, but there are still some good reasons why it’s best to serve white wine with fish. Everyone knows you should drink white wine with fish. That’s how ...

Technology & Innovation

How do we come up with ideas for new products?

Andreas Enslin often comes up with new product designs in his free time. Miele’s chief designer finds his best ideas come to him when he is inspired by his surroundings. Andreas Enslin tends to come ...

Andreas Enslin is Chief Designer at Miele.

Technology & Innovation

Gourmet meals at home

Dish up a gourmet dinner – and still enjoy spending time with your guests! With its Dialog oven, Miele provides home cooks with an appliance that revolutionises the art of cooking. Can you perfectly ...

With the Miele Dialog oven, sophisticated entertaining is a breeze

Culinary Art

Private chef Stephan Staats

Stephan Staats is known as the “chef to the super-rich”. But in our interview we take a look behind the glamorous façade to reveal his passion for cooking and his sense of responsibility when it ...

Top chef looks beyond the glamour.

Culinary Art

The man in the key position

Amedeo Musto D’Amore is Head Concierge at the Hotel Vier Jahreszeiten in Hamburg. In his 40 years at the hotel he has handled some weird and wonderful requests. A gladiator sits in a beige designer ...

As a hotel concierge, Amedeo Musto D’Amore is a collector of secrets.

Kitchen Design

A master florist gives expert tips on how to decorate your table for a special occasion.

Flower power: more than just decoration

When it comes to extraordinary decoration, Himmel and Erde is the place to go in Hamburg. Master florist Mario Mahlstedt gives his expert tips on how to decorate your table for a special ...

Induction Hobs with Integrated Extractor

Artline Design

Steam Combination Ovens

TempControl

Recipes

Coffee and Beef Bouillon with Basil Milk Foam

Beef bouillon as an energy drink? It sounds like an acquired taste, but apparently it offers all kinds of health benefits. A recipe for adventurous types. Traditional beef bouillon has become ...

Recipe for an energy drink with a twist

Recipes

Espresso & Thyme Ribbon Noodles

For the most delicious pasta, it’s best to make it yourself – so why not dare to experiment with the ingredients? Try our recipe for delectable noodles with espresso and port wine shallots. If ...

Recipe for homemade ribbon noodles with port wine shallots

Culinary Art

Sydney’s Haute Cuisine

Sydney is a huge city and when it comes to culinary pleasures, residents and visitors alike are even more spoilt for choice than in most other places in the world. "The City Down Under" is a city ...

"Down Under" in gourmet heaven

Culinary Art

How a love of coffee arrives in the cup

Matthias Peters can’t imagine going a day without coffee. Fortunately he doesn’t have to – with the Miele Black Edition N°1 he has created a blend that always works for him. Matthias Peters can’t ...

Matthias Peters’ passion for coffee has led to a new blend.

Recipes

Recipe for an elegant feast

Saddle of venison with juniper and rosemary

Saddle of venison is characterised by its delicate flavour – perhaps that’s because the deer themselves are foodies! They always seek out the most tender shoots. Juniper berries give the dish a ...

Recipes

Spring Salad with Coffee Vinaigrette

A salad made with coffee? Yes please! This spring salad combines the very best ingredients for the perfect light meal. Serve this light spring salad with Italian Coppa bacon, croutons and an unusual ...

Recipe with Fried Bacon Slices, Croutons and Poached Quail Eggs

Culinary Art

Yummy clothing

For illustrator Gretchen Röehrs, food and fashion are inextricably linked. Just one of the reasons why she uses fruit and vegetables to conjure quirky designer garments on paper. It all began with ...

For Gretchen Röehrs, food plus paper equals fashion.

Recipes

Moist Mocha Chocolate Cake

Three cups of strong mocha may be a bit too much in the morning, but it’s just the right amount for a beautifully moist chocolate cake. Naked cakes are a wonderful new baking trend. It refers to ...

Enhanced with Coffee Eau De Vie and redcurrants.

Recipes

A quick and easy recipe for fish lovers.

Sea bream with herb sauce

Sea bream, also known as dorade, is a Mediterranean fish that has been eaten since ancient times. It tastes particularly good when it is steam baked. Sea bream is one of the Mediterranean’s most ...

Refrigerator

Dishwasher

Warming drawer

Vacuum drawer

Steam combination oven

Oven

Hob with integrated extractor fan

Coffee machine

The perfect team: Why fish and white wine simply belong together.

Andreas Enslin is Chief Designer at Miele.

With the Miele Dialog oven, sophisticated entertaining is a breeze

Top chef looks beyond the glamour.

As a hotel concierge, Amedeo Musto D’Amore is a collector of secrets.

A master florist gives expert tips on how to decorate your table for a special occasion.

Kitchen Experience Product Microsites

Recipe for an energy drink with a twist

Recipe for homemade ribbon noodles with port wine shallots

"Down Under" in gourmet heaven

Matthias Peters’ passion for coffee has led to a new blend.

Recipe for an elegant feast

Recipe with Fried Bacon Slices, Croutons and Poached Quail Eggs

For Gretchen Röehrs, food plus paper equals fashion.

Enhanced with Coffee Eau De Vie and redcurrants.

A quick and easy recipe for fish lovers.